At its yearly awards ceremony, held on April 29th at London’s Guild Hall, the leading honor went to El Celler de Can Roca from the Spanish town of Girona in north east Spain. The restaurant pipped Copenhagen’s Noma to the top spot after staying there for three amazing years. This is great news for Spanish cuisine.
Oyster lovers everywhere should try the Gouthier Oyster Bar in Barcelona. Quality oysters at keen prices seem to be their motto and owner Thierry Airaud has done an excellent job in keeping just the right balance.